Delicious in marinades, with Gulf recipes such as kabsa and others, or you can benefit from the delicious taste in hot drinks such as tea and others according to your desire.
- Add to tea or hot beverages for flavor.
- Use in savory dishes like soups or stews.
Spiced Chai Tea
Ingredients: Cloves, black tea, cinnamon, cardamom, ginger, milk, honey.
Cooking Directions:
- Boil cloves, black tea, cinnamon, cardamom, and ginger in water.
- Add milk and honey.
- Strain and serve.
Calories: Approximately 50 per cup.